With a vitrine cooler, you can effectively ensure that your raw ingredients stay fresh throughout the day. This vitrine cooler comes with static cooling and an electronic thermostat. 

Features

• +2 to +8 degrees
• static cooling
• easy-to-clean design
• digital thermostat
• adjustable feet

Create the best working conditions for yourself

In a commercial kitchen, it is essential that your interior design helps to streamline your workflow, allowing you to work efficiently. That implies you being able to easily and quickly access your raw ingredients, but also you avoiding, for example, too much inappropriate bending and lifting. 

The BVCG 120 allows you to keep your canteens of, for example, fresh vegetables cold – and right at your fingertips. This vitrine cooler/topping unit can be placed on various counters and tables, and this model fits perfectly with the BCC2-PIC, for example. 

The vitrien cooler has space for 3 x GN 1/3 and 1 x GN 1/2. 

Simple design, and so easy to clean

The BVCG 120 is made of stainless steel, which is characterised by being extremely easy to clean and to keep clean. Our design process, generally, focused on making the product easy to clean, so that you can maintain a high level of hygiene in your kitchen. 

This robust vitrine cooler is a smaller model with space for four canteens in total. If you need more space than that, you could take a look at the following canteen coolers with a similar design: 

• BVCG 150
• BVCG 180
• BVCG 200